Vegan Avocado Caprese Pasta

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READY IN: 20mins
SERVES: 6
YIELD: 6 1 c
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1.Cook pasta according to package directions. Drain; place in a large bowl.
  • 2.Add tomatoes, basil and avocado. Stir until the ingredients are evenly mixed.
  • 3.In a small bowl, whisk together balsamic vinegar, oil, garlic, lemon juice, maple syrup, salt, and pepper. Pour onto the pasta; stir to combine.
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