Pasta Caprese (Pasta With Tomatoes, Mozzarella & Fresh Basil

Recipe by swissms
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix tomatoes, mozzarella, oil and vinegar in medium bowl. Season with salt and pepper. Let stand 1 hour at room temperature. Mix in basil.
  • Cook pasta in large pot of boiling salted water until just tender but still firm to bite. Drain.
  • Return pasta to pot. Add tomato mixture and toss gently to blend. Season with salt and pepper and serve.
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