Vegan Almond Cookies
These are delicious with coffee or tea.
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READY IN: 40mins
SERVES: 54
YIELD: 54 10 gram cookies
UNITS: US
INGREDIENTS
Nutrition- 120g almond meal
- 180
- 120g sugar
- 1⁄4teaspoon salt
- 1teaspoon baking powder
- 1teaspoon baking soda
- 150ml vegetable oil
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DIRECTIONS
- Preheat oven to 350 F, or 180°C.
- Combine all dry ingredients in mixer. Mix until thoroughly combined.
- Add the oil and mix until the dough forms. The dough should hold its shape, if it looks like crumbs - add a bit more oil.
- Roll into 10 gram (1 inch) balls.
- Place onto lined cookie sheets, 1 inch apart and bake until golden brown: 15-20 minutes.
- Store in an airtight container.
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