Vatkattu Marjapuuro (Whipped Berry Pudding)

Recipe by Chocolatl
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cranberry juice in a 1 1/2 to 2-quart saucepan.
  • Bring to a boil over moderate heat.
  • Sprinkle in sugar a little at a time.
  • Slowly stir in Cream of Wheat.
  • Reduce heat and simmer 6-8 minutes, or until mixture becomes a thick puree.
  • Scrape into a large mixing bowl.
  • Beat at high speed for 10-15 minutes, or until pudding has tripled in volume and is very light and fluffy.
  • Turn into serving bowls and serve at room temperature.
  • Best made withing several hours of serving.
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