Vanita's Mexican Chicken Breast

Recipe by bullwinkle
READY IN: 55mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350*.
  • Line bottom of a 9x13 pan.
  • Put raw chicken breast on top of tortilla chips.
  • Mix soups, milk,taco seasoning, and chilies.
  • Pour over chicken in pan.
  • Sprinkle with cheddar cheese on top of soup mixture.
  • Bake at 350* for 40-50 minutes.
Advertisement