V8 Spanish-Style Rice

Recipe by Chef mariajane
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a 10-inch skillet over medium heat., Add the rice and cook for 30 seconds. Stirring constantly.
  • Stir the vegetable juice, basil and garlic powder in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes.
  • Stir in the vegetables. Cover and cook for 10 minutes or until the rice and veggies are tender.
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