Uncle Bill's Quiche Aujunbon

READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 F degrees.
  • In a medium size mixing bowl, combine eggs, cream cheese, half & half cream, salt, black pepper, cayenne pepper and garlic powder; mix well to blend.
  • Layer grated Swiss cheese over the bottom of the unbaked pie shell.
  • Layer flaked ham over Swiss cheese.
  • Layer 1/2 of the red pepper strips over the cheese.
  • Pour egg mixture over the top.
  • Top with remaining sweet red pepper strips, placing them diagonally (from centre to outside) in a decorative manner.
  • Place in oven on middle rack and bake in preheated 350 F oven for 50 to 60 minutes or until cooked through. Test for doneness by inserting a toothpick or a wooden skewer into the middle of the Quiche; it should come out clean.
  • Let stand for 15 minutes before cutting and serving.
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