Ultimate Mashed Potatoes With French Fried Onions

Recipe by J92839
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READY IN: 50mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil potatoes until tender and then mash.
  • Mix onion, cream cheese, sour cream and cheddar cheese in with potatoes (you can add a little milk if it gets too thick--you want it to be really creamy).
  • Spread mixture into a rectangle pan and bake in 400° oven for 30 minutes or until hot and bubbly around the edges.
  • Top with the French's onion the last 5 minutes in oven.
  • Serve and enjoy!
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