Turtle Pie

Recipe by Brenda.
READY IN: 55mins
SERVES: 10
YIELD: 1 Pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • In small heavy sauce pan over low heat, melt caramels with 1/3 cup sweetened condensed milk.
  • Spread evenly on bottom of prepared pie crust.
  • In a medium sauce pan over low heat, melt chocolate with the butter.
  • In large bowl, beat eggs with remaining sweetened condensed milk, water, vanilla, and salt.
  • Add chocolate mixture; Mix well.
  • Pour into pie shell.
  • Top with pecans.
  • Bake 35-40 min, or until center is set.
  • Cool. Serve with a big scoop of vanilla ice cream or whipped cream.
  • Refrigerate leftovers.
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