Tuna Twister Melt

"These roll ups can be served cold. Assemble according to directions, serve immediately. Can also be refrigerated until ready to serve. From Kraft Food and Family Magazine."
 
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photo by MarieRynr photo by MarieRynr
photo by MarieRynr
Ready In:
15mins
Ingredients:
6
Yields:
1 Serving
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ingredients

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directions

  • Mix tuna, cheese, mayo, celery and relish.
  • Spread mixture evenly onto two tortillas.
  • Roll up tortillas.
  • Place tortillas seam side down on microwavable plate.
  • Microwave on high 20 seconds or until cheese melts.

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Reviews

  1. MarieRynr
    Very easy and tasty! I made these for lunch today. I'd been up all night packing for my employer and I didn't have alot of energy to do much and these fit the bill perfectly. Mine took about 40 seconds in the microwave. Yummy!
     
  2. Ginny Sue
    I made this recipe to eat on the road, so we had these cold. I also added some shredded lettuce before rolling up the tortillas. We really enjoyed these.
     
  3. LonghornMama
    Tasty, quick and a little something different for lunch. I used what I had on hand: multigrain tortillas and a mixture of jack and cheddar. Thanks for sharing the recipe!
     
  4. ltdsaloon16r
    I saw the pic to this recipe and thought, thats my lunch! I used Best Foods light mayo and colby cheese. Quick and easy to make and a nice change from a sandwich. Thanks for sharing.
     
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