Lemon-Dilled Tuna Salad / Melts

Recipe by Wildflour
READY IN: 15mins
SERVES: 2-5
YIELD: 5 melts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small bowl, combine well the first 8 ingredients. Set aside.
  • Toast bread.
  • Top with tuna.
  • Top with tomato slices.
  • Top with cheese slices.
  • Place on cookie sheet and bake in 400ºF oven until cheese melts, about 3-5 minutes.
  • Serve warm.
  • Makes great regular sandwiches on bread, croissants or bagels; or stuffed summer tomatoes, too!
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