Tuna Fish Salad in Gelatin
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 1 (3 ounce) package lemon gelatin
- 1 1⁄2 cups boiling water
- 2 tablespoons lemon juice
- 1⁄2 teaspoon salt
- 1 cup tuna
- 2 tablespoons chopped sweet pickles
- 2 tablespoons chopped pimiento
directions
- Pour 1 1/2 cups boiling water over gelatin; add lemon juice and salt.
- Allow to cool and thicken a little.
- Add the rest of the ingredients.
- Pour into glass mold or pyrex dish; unmold, when thick, on a lettuce leaf.
- Top with mayonnaise.
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RECIPE SUBMITTED BY
Stephanie S.
Lincoln, NE
<p>Hello! I am in Nebraska with three of my four children and a husband of 20 yrs.(the fourth child is in the Army stationed at Fort Bragg) I get to be a stay home mom and LOVE it.(which gives me time to look for new recipes...LOL) We like to camp, play sports,watching movies and lots more. I have a fairly large collection of recipe books, but then you can't ever have enough...right? I came across this site(recipezaar) and instantly fell in love with it. I am sooooo glad I found it.<img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg alt= /> <img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CameraLesschef-STICKER.jpg alt= /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg border=0 alt=Susie's Banner for Newest Zaar Tag /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg border=0 alt=Annacia's banner for Zaar Tag /></p>