Tuna and Sun-Dried Tomato Sandwich

Recipe by Redsie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, combine tuna, pesto and olives. Season with pepper to taste.
  • Spread tuna mixture onto four slices ofbread. Garnish with leaves of fresh basil and then top each with a second slice of bread. Serve with cut vegetables and dip.
  • Variation: Add thin slices of bocconcini and broil before adding second slice of bread.
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