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Tradtional Mexican Coffee

Tradtional Mexican Coffee created by Pneuma

Traditionally you would drink this café gritty - but I strain mine!

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Heat the water, spices and sugar in a saucepan over medium heat until the sugar dissolves.
  • Add the coffee grounds and bring to a boil.
  • Simmer for 2 mintues.
  • Stir, cover and remove from heat.
  • Allow the coffee grounds to settle and then deftly pour the café into mugs - or strain into mugs.
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RECIPE MADE WITH LOVE BY

@GeeWhiz
Contributor
@GeeWhiz
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"Traditionally you would drink this café gritty - but I strain mine!"
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  1. Pneuma
    Love the aroma of cloves and cinnamon while it was cooking. For a black coffee, the spices gave it an interesting flavor. Thanks for sharing!
    Reply
  2. Pneuma
    Tradtional Mexican Coffee Created by Pneuma
    Reply
  3. GeeWhiz
    Traditionally you would drink this café gritty - but I strain mine!
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