Touchdown Chili
![photo by McCormick Kitchens](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/submissions/recipe/1802755037/zqE07UfSbaVaaLgj9ITB_RX-McCormick_touchdown-chili_s4x3.jpg)
photo by McCormick Kitchens
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/1802755037/rKOEMAiiS5XAFfrhADRW_download.png)
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
5
ingredients
- 1 lb lean ground beef
- 1 cup chopped onion
- 1 (1 1/4 ounce) package chili seasoning mix, Original
- 1 (15 ounce) can kidney beans, drained
- 1 (14 1/2 ounce) can diced tomatoes, undrained
- 1 (8 ounce) can tomato sauce
directions
- Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
- Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
- Serve with shredded cheese, sour cream and chopped onion, if desired.
Questions & Replies
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RECIPE SUBMITTED BY
McCormick Kitchens
United States