Tortilla De Patatas. ( Spanish Potato Omelette)

Recipe by Jane Gib
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the potatoes into chips and fry.
  • add the baking powder and seasoning to the beaten eggs and soak the chips in it for a few minutes.
  • Add a little oil in a pan, and on a low heat, add the egg and chips. Cook for a few minutes and then using a plate, turn and cook other side.
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