Tommy Mai Tai
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
- 3⁄4 ounce dark rum (Tommy Bahama brand preferred)
- 3⁄4 ounce white rum (Tommy Bahama brand preferred)
- 1⁄2 ounce almond flavored liqueur
- 1⁄2 ounce triple sec
- 1⁄2 ounce orange juice
- 1⁄2 ounce pineapple juice
- 1⁄2 ounce grenadine
directions
- Fill cocktail shaker with crushed ice.
- Add rums, almond liqueur and triple sec to shaker.
- Shake and pour into a Tiki cup.
- Fill with juices.
- Float grenadine on top.
- Garnish with a cherry and pineapple slice.
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RECIPE SUBMITTED BY
mersaydees
Bloomington, Indiana