Tomato, Cheese, Basil Tea Sandwiches

Recipe by Mimi in Maine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut 16 small rounds of bread (to make 8 sandwiches) with a round cookie cutter--should be able to get two out of each piece of bread, otherwise, use a larger cutter and more bread.
  • Spread one of the rounds with a little butter and then a little mayonnaise.
  • Top each with a slice of tomato, cheese round, and a couple of basil leaves (each should fit the bread round).
  • Lightly salt and pepper each one and put a couple of drops of olive oil on top.
  • Place other bread round on top.
  • Refrigerate till ready for the tea.
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