Toll House Streusel Muffins

photo by alligirl



- Ready In:
- 30mins
- Ingredients:
- 13
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
-
MUFFINS
- 1 1⁄2 cups all-purpose flour
- 1⁄4 cup granulated sugar
- 1⁄4 cup brown sugar, packed
- 2 teaspoons baking powder
- 1⁄4 teaspoon salt
- 1⁄2 cup butter, melted (1 stick)
- 1⁄2 cup milk
- 1 egg, lightly beaten
- 2 cups semi-sweet chocolate chips (a 12-oz package)
-
STREUSEL
- 1⁄3 cup brown sugar, packed
- 3 tablespoons all-purpose flour
- 1 tablespoon butter, melted
- 1⁄4 cup nuts, chopped (I have used walnuts and almonds)
directions
- For muffins: combine the flour, sugar, brown sugar, baking powder and salt in a large bowl.
- Stir in butter, milk and egg just until moistened.
- Stir in chocolate chips.
- Spoon batter into 12 greased or lined muffin cups.
- For streusel: combine brown sugar, flour and butter in a small bowl then stir in nuts.
- Sprinkle generously over muffin batter and press down lightly to adhere.
- Bake at 350F for 20-25 minutes or until pick comes out clean from center of muffin.
- Let cool in pan for 15 minutes before removing to a wire rack to cool completely.
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Reviews
-
These suckers are FULL of chocolate chips! Dang! And they are fab, of course! Made for a late brunch, they were everything I hope for! I used walnuts, as they were on hand, tho I would definitely try with pecans (my fave!) They have been shared and will be made and shared again! Thank YOU for sharing, HokiesLady!
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Who would think a little muffin could put such a smile on my face! No wonder your DD loved these HL! They are little bites of heaven, wrapped up in a pretty little package! I know I will be making these for years to come for my kids! (When they are old enough to enjoy them!!!) Thank you for posting this most wonderful recipe! Oh, by the way, I didn't realize it but accidentally used Peanut Butter/Chocolate Chips YUMMY!!!Made for Potluck Tag
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