Tiger Butter

Recipe by SilentCricket
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt milk chocolate in double boiler.
  • At the same time, melt white chocolate over double boiler.
  • Pour melted milk chocolate into lined 11 x 15-inch pan.
  • Spread to cover pan.
  • Immediately combine melted white chocolate with peanut butter.
  • Pour over milk chocolate in pan.
  • Swirl 2 layers with a fork in such a way as to make"tiger" stripes.
  • Allow to set.
  • Cut into small squares with sharp knife.
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