Tiger Brownies

Recipe by venus2
READY IN: 50mins
UNITS: US

INGREDIENTS

Nutrition
  • FILLING
  • 2
    (3 ounce) packages cream cheese, softened
  • 13
    cup sugar
  • 2
    teaspoons orange zest
  • 8
    drops red food coloring
  • 8
    drops yellow food coloring
  • 1
  • BROWNIES
  • 1
    (21 1/2 ounce) package fudge brownie mix
  • 12
    cup oil
  • 14
    cup water
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DIRECTIONS

  • heat oven to 350° and grease bottom only of 13x9 pan In small bowl combine all filling ingredients and beat until smooth; set aside.
  • In a large bowl, combine all brownie ingredients; stir until well blended.
  • Spread half brownie batter in pan.
  • Spoon filling mix over batter and gently spread to cover.
  • Top with spoonfuls of remaining brownie batter.
  • To marble, pull knife through batter in wide curves.
  • Turn pan and repeat.
  • Bake at 350° for 25-30 minutes or until set.
  • Cool completely before cutting with hot wet knife.
  • Store in refrigerator.
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