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Three Meat Jambalaya

Very spicy w/a lot of flavor

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Cut Chicken into bite size pieces.
  • Dice tomato, onion and green chillies.
  • The hamburger meat and boudin sausage will fall apart when they get cooked.
  • In large tamale pot put all ingredients except rice.
  • Marinate for 24 hours mixing around occasionally.
  • Place burner on med high and cook all ingredients in tamale pot for 30 minutes or until all meat is cooked all the way, stirring occasionally.
  • While meat is cooking, start cooking rice in separate pot.
  • Once rice is done and meat is cooked all the way add rice to tamale pot and turn burner on low.
  • Serve warm w/crackers, bread or tortillas.
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RECIPE MADE WITH LOVE BY

@youngchef
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@youngchef
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"Very spicy w/a lot of flavor"
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  1. youngchef
    Very spicy w/a lot of flavor
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