Three Hour Tour
![photo by Boomette](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/96/90/3/picC5WPI6.jpg)
photo by Boomette
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/383346/GncXUOUsTGaVh2ITCe45-16-novembre-2013-038.jpg)
![photo by Boomette](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/96/90/3/picvBwfKj.jpg)
![photo by loof751](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/96/90/3/picub2R5i.jpg)
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 fluid ounce coconut rum (I use Malibu)
- 1 fluid ounce peach schnapps
- 1 fluid ounce melon liqueur (I use Midori)
- 3 fluid ounces orange juice
- 3 fluid ounces cranberry juice
directions
- Add ice to a cocktail shaker until it is 3/4 full.
- Add all the ingredients to the cocktail shaker; cover and shake vigorously.
- Strain into ice-filled highball glasses.
- Note--I have some silly plastic coconut shell glasses that I use for this drink; Fun for a luau type party.
Questions & Replies
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