The Best Slow Cooker Ham
photo by Air Force Mama
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![photo by Air Force Mama](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/49/49/71/2lntQMJTIaaTfxf1T2DA_1747123%2520(1).jpg)
![photo by Air Force Mama](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/49/49/71/jakUOP9zT8aTLDTzqtd5_Old%2520School%2520Pineapple%2520Glazed%2520Ham%252001.jpg)
- Ready In:
- 6hrs 5mins
- Ingredients:
- 6
- Yields:
-
1 ham
- Serves:
- 10
ingredients
- 8 -10 lbs of a good spiral cut ham (cut into slices)
- 1 cup maple syrup
- 1 (20 ounce) can crushed pineapple (you can use slices or chunks)
- 1⁄2 cup of crosse & blackwell ham glaze
- 3⁄4 cup brown sugar
- 1 1⁄2 tablespoons cinnamon
directions
- Combine the maple syrup, pineapple, ham glaze, brown sugar, and cinnamon in the crock pot. Mix well.
- Add the ham and stir to mix well.
- Cook on low 4 - 5 hours or high for 2 - 3 hours.
Questions & Replies
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RECIPE SUBMITTED BY
Air Force Mama
United States