The Best Homemade Salsa Recipe

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READY IN: 5mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the fresh tomatoes, onion, garlic, peppers, cilantro, lime juice, 2 teaspoons cumin, 2 teaspoons sugar (if using--I omitted), and salt in a food processor. Pulse until the contents are fine and well blended.
  • Pour in the crushed tomatoes and green chiles. Puree until mostly smooth.
  • Taste, then add more cumin and sugar if desired. Refrigerate until ready to serve.
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