Thai Peanut Curry Sauce

Recipe by Chef #1495604
READY IN: 5mins
SERVES: 6
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine orange juice, coconut, peanut butter, curry powder, water and cayenne pepper in blender or food processor.
  • Blend until fairly smooth consistency is achieved (usually about 15-30 seconds).
  • Use as a marinade or to bake or stir fry meat or vegetables.
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