Teriyaki Marinade

Recipe by Salty Spider
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, stir together soy sauce, brown sugar, orange juice, garlic, and pepper.
  • Pour over desired meat or vegetable. Cover and marinade in the refrigerator for as long as you desire.
  • The flavor will be stronger the longer you marinade the meat or vegetable. I usually marinade it overnight for meat and a couple of hours for vegetables.
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