Teriyaki and Sesame Roasted Mushrooms

Recipe by katew
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 500
    g button mushrooms, if dirty use a pastry brush to remove dirt
  • 12
    cup bottled teriyaki marinade
  • 2
    tablespoons sweet chili sauce
  • 1
    tablespoon olive oil
  • 2
    tablespoons sesame seeds, toasted
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DIRECTIONS

  • Preheat oven to 190°C.
  • Place mushrooms in large bowl.
  • Combine marinade, sauce and oil.
  • Pour over mushrooms.
  • Toss till well coated.
  • Place mushrooms on greased baking tray.
  • Roast 25 minutes, turning twice.
  • Sprinkle with sesame seeds and serve.
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