Tastee’s Onion Chips

Recipe by craigt
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 23mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Peel onions and cut into wedges top to bottom. Separate layers and put into plastic bag containing ¼ cup flour. Mix remaining flour, water, sugar, salt and milk. Mix until smooth. Batter should be thick, resembling pancake batter. Add Crisco and mix together. Dip wedges into batter and deep fry until golden brown. — “From Soup to Nuts, Recipes You'll Always Remember From Places You'll Never Forget”.
Advertisement