Tamale Casserole
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 6 beef, tamales- frozen
- corn, frozen bag (10oz.)
- chopped green chili, can (4oz.)
- 3 green onions, chopped
- 1 cup whipping cream
- 1 (8 ounce) jar salsa verde
- 1 1⁄2 teaspoons chili powder
- 1 teaspoon cumin
- 1⁄4 teaspooon salt
- 1⁄4 teaspoon pepper
- 1 1⁄2 cups Mexican blend cheese
directions
- Preheat oven to 375 degrees.Place frozen tamales in microwave and cook on high until thawed, about 5 minutes.
- Remove husks, cut the tamales in half lenghtwise.
- Place i single layer in glass dish with frozen corn, chilies, and onions.
- Whisk cream, salsa verde, chili powder, cumin, salt and pepper in a medium bowl to blend.
- Pour oer tamale mixture, sprinkle cheese on top.
- bake until heated and bubbly, about 35 minutes.
- -serve with love--.
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