Taco Casserole
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 lb ground beef
- 1 cup salsa
- 1⁄2 cup mayonnaise
- 2 teaspoons chili powder
- 2 cups crushed tortilla chips
- 2 cups shredded colby-monterey jack cheese
- chopped tomato
- shredded lettuce
- sour cream
directions
- Brown ground beef and drain grease.
- Add salsa, mayonnaise and chili powder; mix well.
- In an ungreased 2 qt baking dish, layer 1/2 of meat, chips and cheese.
- Repeat layers.
- Bake uncovered at 350 degrees for 20-25 minutes or until heated through.
- Top with tomato, lettuce and sour cream.
- Can substitute 1 envelope taco seasoning for chili powder; adjust salsa and mayo to desired consistency.
Questions & Replies
Got a question?
Share it with the community!
Reviews
RECIPE SUBMITTED BY
The artist FKA: CindyZ
<br>
<br>My family and I live in a small town in mid-Michigan, where the summers are short and the winters are cold and long. I enjoy camping, swimming, biking, curling up with a good book, scrounging around garage sales (I'm forever the bargain hunter, hubby says I'm way too Dutch), gardening, watching Nascar (go Matt!) on Sundays and spending time with family, especially listening to stories from the older generations. I'm an RN, and am fortunate enough to be able to work only part-time so I can spend more time with my kids, ages 14, 9, and 6, and my sweet pug Lou, who is a year old. Two pet peeves worth mentioning are people who smack their gum and ignorance.