Swordfish Kebabs

Recipe by Mrs.Habu
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place fish in a large dish.
  • Blend together the oil, lemon juice, garlic, paprika and seasonings in a small bowl.
  • Pour over the fish.
  • Cover loosely with clear film and leave in a cool place to marinate for up to 2 hours.
  • Thread the fish cubes onto skewers, alternating with pieces of tomato and onion.
  • Grill the kebabs for 7 to 10 minutes, basting frequently with the remaining marinade and turning occasionally.
  • Serve with plenty of fresh salad.
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