Swiss Mushroom Orzo

Recipe by bmcnichol
READY IN: 30mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook orzo according to package directions.
  • Melt 3 tablespoons of butter in microwave.
  • Combine cheese, garlic, salt and pepper and add butter.
  • In a saucepan, saute the mushrooms in remaining butter until tender.
  • Drain orzo and add to mushrooms.
  • Stir in cheese mixture and cook until melted.
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