Swiss Cheese Broccoli

Recipe by ashlynn08
READY IN: 1hr
SERVES: 8
YIELD: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Grease a 10" by 6" baking dish. Preheat oven to 325 degrees.
  • In 2 quart saucepan over high heat,in 1 inch boiling water, heat broccoli and 1/2 tsp salt to boiling.
  • Cover and cook 10 minutes;Drain;Set aside.
  • Meanwhile, in 2 quart saucepan over medium heat, melt butter; Stir in flour and 1 tsp of salt until smooth.
  • Add onion and cook 1 minute
  • Slowly stir in milk; cook, stirring constantly, until mixture thickens and begins to boil; remove from heat.
  • Stir in cheese and broccoli until cheese melts slightly; stir in eggs.
  • Pour into baking dish and bake 30 minutes or until firm to the touch.