Sweet Tomato Peppers With Little Smokie Sausages

READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large frying pan, add onion and olive oil, cook until transparent, add tomatoes or canned tomatoes with juice, stir in honey, barbecue sauce, sugar or splenda, yellow mustard, brown sugar.
  • Cook about ten minutes on low heat, stir.
  • Add green peppers and little smokies sausages.
  • Cook for about 10 to 15 minutes.
  • Serve over macaroni or rice.
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