SWEET & SAVORY HOMEMADE KETCHUP
photo by clubfoody 
- Ready In:
- 2hrs 30mins
- Ingredients:
- 7
- Yields:
- jars of 250ml
ingredients
- 8 medium tomatoes, washed
- 8 medium apples, cored
- 4 medium white onions
- 3 cups granulated sugar
- 2 cups white vinegar
- 2 teaspoons sea salt
- 2 tablespoons pickling spices
directions
- Put tomatoes, onions and apples thru a grinder or Videlia Chop®. Put them in a saucepan and add sugar, vinegar and salt. Wrap the pickling spice in a cotton cheese cloth and add to the mixture. Cook, uncover, at medium heat for 1 ½ hour or until it thicken; stir often. If too chunky, use an immersion blender.
- Pour the mixture into sterilized jars and sealed. Makes about 18 250ml jars.
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RECIPE SUBMITTED BY
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