Sweet Rolls With Peanut Butter Filling (bread Machine)

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READY IN: 3hrs 50mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put dough ingredients into bread machine in recommended order for your machine.
  • Program for Dough cycle.
  • Turn out dough onto a floured surface.
  • Roll into a 10 by 12 inch rectangle for large (10 by 10 for regular).
  • Spread butter over dough, followed by peanut butter.
  • Sprinkle with sugar and then chopped peanuts.
  • Roll dough up lengthwise and seal seam by pinching dough together.
  • Slice into 1 inch pieces, 12 for large& 8 for regular.
  • Place in a greased pan one inch apart.
  • Let rise till doubled, about one hour.
  • Bake at 375 degrees for 15 to 20 minutes.
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