Sweet Cauliflower

"I have not tried this; posted in response to a "3-ingredient" recipe request."
 
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Ready In:
25mins
Ingredients:
3
Serves:
8
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ingredients

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directions

  • Parboil the cauliflower in boiling salted water until it is tender-crisp-- don't let the pieces get too soft.
  • Drain and set aside.
  • In a large skillet over medium heat, melt butter, then add drained cauliflower and turn gently to coat evenly.
  • Sprinkle evenly with the brown sugar.
  • Continue turning and coating until sugar begins to melt completely and starts to caramelize-- about 3 or 4 minutes.
  • Remove from heat and transfer florets to a serving bowl using a slotted spoon.
  • Serve warm or at room temperature.

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Reviews

  1. okthis is really simple and really good my kids will actually ask for seconds but there is normally none left on the first go-around. simple but good
     
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RECIPE SUBMITTED BY

I have been sharing recipes here at Recipezaar since October 2001. You won't see me around anymore, although if you're an old-school Zaarite you'll remember that in the past, you couldn't shut me up!
 
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