Sweet and Savory Brisket
- Ready In:
- 8hrs 15mins
- Ingredients:
- 5
- Serves:
-
8-10
ingredients
- 1 (3 1/2 lb) beef brisket (use fresh)
- 1 cup ketchup
- 1⁄4 cup grape jelly
- 1 (1 1/4 ounce) onion soup mix, packet
- 1⁄2 teaspoon pepper
directions
- Place half of the brisket in crock-pot.
- In a bowl, combine the ketchup, jelly, soup mix and pepper - spread half over meat. Top with the remaining meat and ketchup mixture.
- Cover and cook on low for 8-10 hours or until meat is tender. Slice brisket; serve with cooking juices.
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RECIPE SUBMITTED BY
Mommy, a wanna be svelte domestic goddess, tech geek, avid reader and lover of doggies.
Parent of a teenage boy and a preschool girl - someone is AlWAYS unhappy with something I've done in my house, but they both give my life definition and joy.
When I have free time I love to indulge my passion for photography.
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