cup shredded cooked chicken or 1 cup cooked turkey
Serving Size: 1 (317) g
Servings Per Recipe:
AMT. PER SERVING% DAILY VALUE
Calories from Fat 46 g29 %
Total Fat 5.2 g8 %
Saturated Fat 1.5 g7 %
Cholesterol 32.8 mg
Sodium 1617 mg
Dietary Fiber 0.8 g3 %
Sugars 1.8 g7 %
Protein 20.7 g
Heat broth, black pepper, carrot and celery in 2-qt. saucepan over medium-high heat to a boil.
Stir noodles and chicken in saucepan. Reduce heat to medium. Cook 10 minute or until noodles are tender, stirring often.
Serving Suggestion: Serve with your favorite cheese and crackers and a spinach salad. For dessert serve a chocolate parfait: layer chocolate pudding with your favorite crumbled cookies and top with whipped topping.
Cost per recipe: $4.99.
Cost per recipe serving: $1.25.
Total cost of meal (including serving suggestion): $14.19.