Surimi Snack
"At noon I was hungry, but didn't have time to make a real lunch. Had some stuff left over from previous meals that week, so this is what I came up with. Super quick, and very tasty too."
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 2 cups cooked pasta (shells are good)
- 1 cup diced surimi (I like crab flavor)
- 1 tablespoon fat-free mayonnaise
- 1 dash balsamic vinegar
- salt and pepper
directions
- Mix it all together.
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Reviews
-
I LOVED this! I thought about adding a tiny bit of hot pepper sauce and decided to just try it with the vinegar and YUM! I had half a lemon and I squeezed that in too and this was amazingly delicious and refreshing! I used those tiny sea shell type pasta. I am glad you got hungry at noon one day Clifford!
RECIPE SUBMITTED BY
Clifford Boren
La Mesa, 43
We live in La Mesa, CA. I am a retired English teacher, 36 years in San Diego Unified School District. Hobbies: shooting, reading, woodworking, crosswords. Currently, Barbara and I are Retired Senior Volunteer Patrol Officers with the El Cajon Police Department. Barb also volunteers at an El Cajon elementary school.
