I love easy, tasty recipes, and this is one of the easiest! I just give approximations, because this recipe can be adjusted, based on the number of people you're feeding (or how hungry those people are!)
Serving Size: 1 (66) g
Servings Per Recipe: 4
Calories: 252.7
Calories from Fat 104 g 41 %
Total Fat 11.6 g 17 %
Saturated Fat 2.2 g 11 %
Cholesterol 20.9 mg 6 %
Sodium 1112.2 mg 46 %
Total Carbohydrate 27.2 g 9 %
Dietary Fiber 0.8 g 3 %
Sugars 17.3 g 69 %
Protein 9.9 g 19 %