Summery Chopped Orzo Salad

"I needed a recipe that would use a bunch of veggies harvested from my garden, so I came up with this refreshing orzo salad that is both colorful and crunchy. A very refreshing vegetarian salad for those hot summer days."
 
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Summery Chopped Orzo Salad created by Jonathan Melendez
Ready In:
30mins
Ingredients:
18
Serves:
4-6
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ingredients

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directions

  • Chop all veggies very small, and toss with cooked orzo.
  • Add cheese, and toss again.
  • Mix all dressing ingredients and shake hard in a container to emulsify.
  • Dress salad with as much dressing as you'd like. You won't necessarily use it all.
  • Chill and serve cold.

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  1. Jonathan Melendez
    Summery Chopped Orzo Salad Created by Jonathan Melendez
  2. Jonathan Melendez
    Summery Chopped Orzo Salad Created by Jonathan Melendez
  3. Jonathan Melendez
    Summery Chopped Orzo Salad Created by Jonathan Melendez
  4. Denise P.
    way too much orzo. I used 4 oz whole wheat orzo. For the dressing I cut it back to 3/8 cup EVOO and 1/4 cup vinegar, everything else I kept the same, except no radishes, yuck! DH loved it, ate 3 servings, can't imagine how oily it would have been if I used the whole cup
     
  5. firsttuttle
    Will make this one again! Even though it called for 8 oz. of Orzo, don't be fooled because it makes a lot. I will serve it in a 2qt. bowl this evening. This is a keeper!
     

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