Summer Thyme Chicken

Recipe by Denver cooks
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small sauce pan, combine all ingredients except chicken.
  • Bring to a boil.
  • Reduce heat and simmer 2 minute
  • Remove from heat and cool.
  • Pierce chicken with a fork.
  • Place in a tight fitting bowl.
  • Add cooled marinade. Save some for basting.
  • Turn to coat.
  • Cover and refrigerate at least 2 hours. Grill or bake at 350 deg. about 50-55 minute
  • Baste often with remaining marinade.
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