Sugar Free Strawberry Pie (Not Made With Jello)

"Summer is upon us, so what better way to celebrate with a strawberry pie that won't add inches. I got this recipe from another site and adapted it. Absolutely delicious!"
 
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Ready In:
20mins
Ingredients:
5
Serves:
8
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ingredients

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directions

  • Arrange half of the strawberries(cut up) in the bottom of the pie shell. I usually put enough to cover the bottom.
  • Mash remaining berries and combine with Splenda in a medium saucepan. Place saucepan over medium heat and bring to a boil, stirring frequently.
  • In a small bowl, whisk together cornstarch and water. Gradually stir cornstarch mixture into boiling strawberry mixture. Reduce heat and simmer mixture until thickened, stirring constantly.
  • Pour mixture over berries in pie shell. Chill several hours before serving.
  • Top with Cool Whip Free and enjoy!

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Reviews

  1. This was great....We really enjoyed it and it was so easy to make, though I could have added more strawberries as I think my pan was a deep dish....
     
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RECIPE SUBMITTED BY

I absolutely LOVE to cook! I am always trying new recipes. The latest ones are Japanese. I LOVE Japanese food! I have tried quite a bit of it and I have come to love it.
 
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