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Sugar Free Lemon Ricotta Souffle (South Beach Diet Friendly)

healthy Lemon Ricotta "Souffle"

Ready In:
25mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 375 degrees.
  • Whisk together all ingredients except egg whites and half of sugar subtitute.
  • Mix egg whites and half of sugar substitute until soft peaks form (approx 2 to 3 minutes).
  • Gently fold egg whites, one-third at a time, into ricotta mixture just until combined.
  • Spoon into ramekins.
  • Bake until souffles have risen and are set and slightly browned (approx 15 minutes).
  • Serve immediately.
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RECIPE MADE WITH LOVE BY

@GoldsmithLissa
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@GoldsmithLissa
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"healthy Lemon Ricotta "Souffle""
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  1. Loves 2 Cook...Hate
    Sounds perfect for my husband who is diabetic. Will be trying it soon! Thanks for posting this. :)
    Reply
  2. GoldsmithLissa
    healthy Lemon Ricotta "Souffle"
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