Spicy Dill Mayo Salmon (South Beach Diet Friendly)

Recipe by GoldsmithLissa
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 375°F.
  • Stir together mayonnaise and mustard.
  • Add spices (withhold dill and sprinkle on top later for a more professional presentation).
  • Arrange salmon on a baking sheet or pan.
  • Coat with sauce (add dill here if you've withheld it).
  • Bake for 30-40 minutes (salmon flakes when done).
  • Optional: When serving, spoon remaining sauce back over fish for a saucier version.