Sugar Free Chocolate Mousse to Die For!!!

I have not tried this recipe. I got this recipe from Ossg Recipes. I like this with the smaller amount of cream, for a sturdier texture, but I know folks who like it with the larger amount, for a fluffier texture. Your choice! Try it with vanilla pudding and a half-teaspoon of extra vanilla, too!

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Using an electric mixer, beat first four ingredients until very smooth.
  • In a separate bowl, whip the cream until just about stiff.
  • Turn the mixer to the lowest setting, blend in the pudding/tofu mixture, and TURN OFF THE MIXER!
  • If you overbeat, you'll get chocolate butter!
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RECIPE MADE WITH LOVE BY

@internetnut
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@internetnut
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"I have not tried this recipe. I got this recipe from Ossg Recipes. I like this with the smaller amount of cream, for a sturdier texture, but I know folks who like it with the larger amount, for a fluffier texture. Your choice! Try it with vanilla pudding and a half-teaspoon of extra vanilla, too!"
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  1. internetnut
    I have not tried this recipe. I got this recipe from Ossg Recipes. I like this with the smaller amount of cream, for a sturdier texture, but I know folks who like it with the larger amount, for a fluffier texture. Your choice! Try it with vanilla pudding and a half-teaspoon of extra vanilla, too!
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