Slightly modified from Canning and Preserving Without Sugar by Norma M. MacRae.
Serving Size: 1 (14) g
Servings Per Recipe: 80
Calories: 27.6
Calories from Fat 0 g 2 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 1.9 mg 0 %
Total Carbohydrate 7 g 2 %
Dietary Fiber 0.5 g 1 %
Sugars 6.3 g 25 %
Protein 0.2 g 0 %