Sue's Chili Cheese Dog Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
  • 8
    (10 inch) flour tortillas
  • 4
    cups chili (or more if you like, favorite canned, or homemade)
  • 2
    cups monterey jack cheese, shredded
  • 8
    all beef hot dogs (1/4 lb. each)
  • 2
    cups Fritos corn chips, crushed
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DIRECTIONS

  • Needed:
  • 2 quart shallow casserole dish, sprayed with cooking spray.
  • Warm tortillas, and roll hot dogs, burrito style.
  • Pour 1 cup of the chili in bottom of casserole, and add the hot dog burritos.
  • Pour the rest of the chili over all.
  • Top with shredded cheese, and then the crushed Fritos.
  • Bake in preheated 400°F oven, for 25-30 minutes.
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